The Archive
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How humans became upright: key changes to our pelvis found -
The brain’s map of the body is surprisingly stable — even after a limb is lost
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Why chocolate tastes so good: microbes that fine-tune its flavour
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Eating ultra-processed foods could make it harder to lose weight
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The brain fires up immune cells when sick people are nearby
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The optimistic brain: scans reveal thought patterns shared by positive thinkers
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How the brain wakes up from sleep — and produces that morning feeling
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Centuries-old DNA reveals origins of Greenland’s unique dogs
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Sweet or sour? AI powered device achieves human-like sense of taste
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Neanderthals boiled bones in 'fat factories' to enrich their lean diet
